February Inspections
February Food Establishment Inspections
POPPA’S RESTAURANT (ALBANY) – Routine Inspection 2/4/22
Priority Items:
Unlabeled spray bottles
Food past discard date
Core Items:
None observed
ANDE’S WHISTLE STOP (ALBANY) – Initial Inspection 2/4/22
Priority Items:
None observed
Core Items:
No self-closer on restroom door
Missing ceiling tiles
Improper storage of single-service items
DOLLAR TREE (CAMERON) – Routine Inspection 2/8/22
Priority Items:
None observed
Core Items:
Vents in restrooms are excessively dirty
WENDY’S (CAMERON) – Routine Inspection 2/8/22
Priority Items:
Date mark missing from containers of food in walk-in
Dispensing areas on soda machines are dirty
Core Items:
None observed
HILL TOP STOP (STEWARTSVILLE) – Routine Inspection 2/18/22
Priority Items:
Chipped utensils
Food debris on surface of clean dishes
Core Items:
Shelving inside prep is dirty
CORNER CAFÉ (GRANT CITY) – Routine Inspection 02/28/22
Priority Items:
Bare hand contact with ready-to-eat food
Mice dropping seen throughout establishment
Food in prep cooler is past discard date
White baffle inside ice machine is dirty
Dead flies seen in bottom of hot case
Core Items:
Inadequate plumbing in food prep/kitchen area
Thermometer missing from reach-in
Inside customer microwave is excessively dirty
Restroom door is being propped open
Stained ceiling tiles in dry storage area
Dumper lid is open
Door seal on prep cooler is broken
CASEY’S (GRANT CITY) – Routine Inspection 2/28/22
Priority Items:
Unlabeled spray bottle
Ice chute on soda machine is dirty
Core Items:
Dumpster lid open
Tops of beverage machines are dusty