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February Inspections

February Food Establishment Inspections


POPPA’S RESTAURANT (ALBANY) – Routine Inspection 2/4/22


Priority Items:

Unlabeled spray bottles

Food past discard date


Core Items:

None observed



ANDE’S WHISTLE STOP (ALBANY) – Initial Inspection 2/4/22


Priority Items:

None observed


Core Items:

No self-closer on restroom door

Missing ceiling tiles

Improper storage of single-service items



DOLLAR TREE (CAMERON) – Routine Inspection 2/8/22


Priority Items:

None observed


Core Items:

Vents in restrooms are excessively dirty



WENDY’S (CAMERON) – Routine Inspection 2/8/22


Priority Items:

Date mark missing from containers of food in walk-in

Dispensing areas on soda machines are dirty


Core Items:

None observed



HILL TOP STOP (STEWARTSVILLE) – Routine Inspection 2/18/22


Priority Items:

Chipped utensils

Food debris on surface of clean dishes

Core Items:

Shelving inside prep is dirty



CORNER CAFÉ (GRANT CITY) – Routine Inspection 02/28/22


Priority Items:

Bare hand contact with ready-to-eat food

Mice dropping seen throughout establishment

Food in prep cooler is past discard date

White baffle inside ice machine is dirty

Dead flies seen in bottom of hot case


Core Items:

Inadequate plumbing in food prep/kitchen area

Thermometer missing from reach-in

Inside customer microwave is excessively dirty

Restroom door is being propped open

Stained ceiling tiles in dry storage area

Dumper lid is open

Door seal on prep cooler is broken



CASEY’S (GRANT CITY) – Routine Inspection 2/28/22


Priority Items:

Unlabeled spray bottle

Ice chute on soda machine is dirty


Core Items:

Dumpster lid open

Tops of beverage machines are dusty


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