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February Food Establishment Inspections

February Food Establishment Inspections


CASEY’S (GRANT CITY) – Routine Inspection 2/3/23


Priority Items:

Improper storage of toxic items for retail sale


Core Items:

Dumpster lids open

Hot holding equipment is dirty

Thermometer missing from cold case

Walk-in freezer door is broken

Mold-like build-up on wall and ceiling of walk-in cooler



TIGER NUTRITION (GRANT CITY) – Routine Inspection 2/3/23


Priority Items:

Equipment not being sanitized at ware washing


Core Items:

No towels at hand sink

Thermometer missing from reach-in

Bare wood not sealed or painted

No self-closer on restroom door

No covered waste basket in unisex restroom

Towels not on a dispenser in restroom



MIDDLEFORK BAR & GRILL (GENTRY) – Routine Inspection 2/3/23


Priority Items:

Date mark missing


Core Items:

Ceiling in kitchen is not finished

Thermometer is inaccurate

Thermometer is missing

Meat being thawed at room temperature

Cases of food being stored on floor

Dumpster lids open

Excessive clutter outside back door

Exhaust fans in restrooms are dirty





WARREN’S (STANBERRY) – Routine Inspection 2/7/23


Priority Items:

No hand sink in pizza kitchen

Food debris in drawer with serving utensils

Foods on salad bar are not being held at 41°F or below

Stand mixers are dirty

Pink slimy build-up on inside of ice machine

Improper storage of raw eggs

Food debris in tubs holding single-service utensils

Unlabeled spray bottle

Ready-to-eat potentially hazardous food is not date marked

Pizza prep surfaces are dirty in pizza kitchen


Core Items:

No hot water at hand sinks

Thermometer missing

Inside prep cooler is dirty

Shelving behind hot holding is dirty

Bare wood in pizza kitchen

Table is dirty

Women’s restrooms are dirty



BAR-X FINE FOODS (ALBANY) – Routine Inspection 2/24/23


Priority Items:

Unlabeled spray bottles

Improper separation of raw meat

Date mark missing

Improper storage of toxic items


Core Items:

Unlabeled containers of common food ingredients

Floor is dirty

Catering boxes are dirty

Restrooms are dirty

Food being stored on the floor



ALLEN’S BIG ‘A’ BISTRO (ALBANY) – Routine Inspection 2/24/23


Priority Items:

Date mark missing from ready-to-eat potentially hazardous foods

Food not being held at 41°F or below



Core Items:

None observed



SHOAT’S (ALBANY) – Routine Inspection 2/24/23


Priority Items:

Raw meat being stored above ready-to-eat food

Unlabeled spray bottles

Pink slimy build-up on ice chute of soda machine


Core Items:

Toilet is dirty

Dumpster lids are open



DOLLAR TREE (CAMERON) – Routine Inspection 2/28/23


Priority Items:

None observed


Core Items:

Dumpster lids open

Improper storage of single-service items

No self-closer on restroom door



WALMART GROCERY (CAMERON) – Routine Inspection 2/28/23


Priority Items:

None observed


Core Items:

Unnecessary trash/debris on floor of walk-in freezer



MCDONALD’S (CAMERON) – Routine Inspection 2/28/23


Priority Items:

None observed


Core Items:

Thermometer missing

Beverage machines are dirty

Excessive standing water in floor in ware washing area

Improper storage of single-service items

Dumpster lid open

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